Hazelnuts with Honey

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Hazelnuts with Honey

Availability: In stock


Hazelnuts with Italian Multiflower Honey.

7.41 oz. jar (210 g).

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Tonda Gentile Trilobata hazelnuts with the highest quality Italian multiflower honey. It is a perfect dessert, to pair with cheese, yogurt and ice cream. The most refined palates will appreciate it in combination with slightly seasoned cheeses, such as goat and taleggio. Ideal with fruit salad in syrup and hazelnut cake, or simply to be savoured alone. Crystallization is a natural process depending on the level of natural sugar contained in the honey. This does not affect in any way the quality of the product. 

Region of Origin: Monregalese (Piedmont)

Ingredients: high quality Italian multi-flower honey, roasted "Tonda Gentile Trilobata" hazelnuts 40%.

Allergens: Nuts (hazelnuts).

Store in a dry place at a temperature not lower than 15°C.

All prices include VAT.

Our Supplier: Cascina San Cassiano

Cascina San Cassiano was born in Piedmont, in the heart of Langhe hills, the fascinating land of white truffles and unique wines such as Barolo and Barbaresco. It produces high quality food through a strict selection of Italian raw materials and in the '90s it established its first headquarters in an old Benedictine abbey.